Tait Farm Foods
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Spiced Cranberry Sangria

Sangria is usually thought of as a summer drink, but this version celebrates the holiday flavors of cinnamon, 
cranberry, and orange.
1 C. Tait Farm Cranberry Shrub
1 bottle semi-dry red wine
½ bottle sparkling water (2 C.)
2 oranges 
3 cinnamon sticks (4” each)
6 whole cloves
1 C. fresh cranberries
ice

The day before, pour 1 C. Tait Farm Cranberry Shrub into a glass jar and add 1 sliced orange, cinnamon sticks, and whole cloves. Cover and let soak for a day. Before making sangria, strain the shrub mixture and discard the fruit and spices. Pour strained shrub mixture into a pitcher; add the red wine, 1 sliced orange, cranberries, sparkling water, and ice. Stir and serve immediately.  
Our local version features Mt. Nittany Winery's Tailgate Red.
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Visit Us:

Harvest Shop and Greenhouse

179 Tait Rd., Centre Hall, PA 16828
(814) 466-3411
harvestshop@taitfarmfoods.com


Harvest Shop Winter Hours:
Monday - Saturdays: 10a - 5p
Sundays: Noon-4p

Connect With Us:


Tait Farm Foods Business Office:
(814)466-2386
​office@taitfarmfoods.com
Wholesale Inquiries
Shipping and Refund Policy
Tait Farm Foods. All rights reserved.
  • Home
  • Gift Cards
  • Shop
    • Gift Collections >
      • Care Packages
      • Tait Farm Collections
      • Pennsylvania Made Collections
      • Penn State Inspired
    • Shrubs >
      • What Is Shrub?
    • Fruit Spreads
    • Savory Condiments
    • Baking Mixes & Pantry Items
    • Dessert Sauces
    • Vinaigrettes
    • Local Foods
    • Online Farmers Market
  • Recipes
    • Holiday Baking
    • Holiday Entertaining
    • Craft Cocktails
    • Appetizer >
      • Cheese Pairings
    • Salads
    • Side Dishes
    • Main Dish
    • Dessert
    • Breakfast & Brunch
    • Favorite Recipes
    • Saturday Samplings
  • The Farm
    • Our Story
    • The Harvest Shop >
      • Shop The Harvest Shop
    • Greenhouse
    • Native Plant Nursery >
      • Tait Farm Native Plant List
    • Agriculture
    • CSA Community Harvest
    • Press
  • Events
  • Connect With Us