Honey Bees' KneesYou’ll be all abuzz over this tingly sweet-tart drink!
1 ½ oz. gin of your choice
½ oz. Tait Farm Lemon Shrub 1 tsp. honey Champagne lemon peel (for garnish) Add ingredients to shaker with a generous amount of ice. Shake & strain into a coupe glass. Top with a splash of Champagne. Garnish with lemon peel. Contributed by Gigi's Southern Table, State College, PA |