Feta Berry Salad
​with Raspberry Dijon Vinaigrette

This bright and fresh salad is a showstopper- sweet pops of berry decorate a delicate bed of butter lettuce and it all comes to life with a drizzle of our Raspberry Dijon Vinaigrette.

6 oz. mixed baby lettuce
1 pint (2 C.) fresh berries (raspberries,
blackberries, and blueberries recommended)
4 oz. feta cheese (Israeli or French sheep’s milk feta preferred)
Tait Farm Raspberry Dijon Vinaigrette

Arrange lettuce onto a salad platter. Scatter rinsed and drained berries over top, add feta cheese and finish with a drizzle of dressing just before serving.
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