We love all kinds of burgers! When blended with fresh herbs and topped with the perfect cheese and one of our chutneys, your burger can go from ordinary to extraordinary!
Basic Burger Recipe: 1 lb. ground meat, poultry, or fish 1/2 C. finely chopped onion 1/2 tsp. salt 1/4 tsp. black pepper 1 - 2 Tbs. freshly chopped herbs Mix all the ingredients together and form into 4 big patties or 6-8 sliders. Cook and top with cheese and chutney. Vegetarian Option: 4 portobello mushrooms or 4 black bean or veggie burgers
Favorite burger combinations: turkey - Cranberry Chutney - havarti - parsley lamb - Rhubarb Chutney - feta cheese - mint and/or cilantro chicken - Ginger Peach Chutney - Brie – chives and/or cilantro pork - Apple Chutney – cheddar cheese - rosemary beef - Tomato Chutney – cheddar cheese – oregano, basil and/ or parsley salmon or firm whitefish - Mango Chutney – dill, cilantro and/or parsley black bean/veggie/portobello - Tomato Chutney – pepper Jack - chives, parsley, and/or cilantro Note: When using fish, cut raw fish into cubes and pulse in a food processor until coarsely ground.
Harvest Shop and Greenhouse
179 Tait Rd., Centre Hall, PA 16828 (814) 466-3411 firstname.lastname@example.org
Harvest Shop Hours: Monday - Saturday ~ 10am to 5pm Sunday ~ 12pm to 4pm