What is Shrub? We can't even tell you how many times we have been asked this question. The word Shrub comes from the Arabic word sharab, which literally means to drink. In the dictionary, Shrub is defined as an acid fruit drink.

Our fruit shrubs are based on Colonial era recipes and are drink concentrates made with our fresh fruit vinegars, unbleached cane sugar, honey and spices. They can be mixed with sparkling water (1 part Shrub to 8 parts water) to make festive non-alcoholic drinks, also to flavor wine and champagne, or used as an ingredient in many delicious dishes ranging from fruit salsas to desserts.

Of contemporary historical significance, our Fruit Shrubs have been featured in the Wall Street Journal and are sold to many historical sites including Colonial Williamsburg. Our Fruit Shrub drinks are also served at The City Tavern Restaurant in Philadelphia.

Recipe booklets come with each bottle.

Click here for Fruit Shrub Recipes!

Note: Flavors can be mixed and matched for quantity discount. The price change won’t show up on orders printed from web, but will be taken at the office.